Product Description Chilli Mash Company Mother's Ruin Chilli Hot Sauce is made using traditional barrel fermentation techniques. We blend African grown Scotch Bonnet chillies, cider vinegar, gin and lemon with Sea Salt and then leave it to age gently. The end product Mother's Ruin makes excellent gin gifts. A versatile sauce; it's vegan and vegetarian-friendly and ready to be splashed on your food. From tomato dishes, eggs and chicken to roasted vegetables and fish - this sauce is very versatile. Ingredients Red Pepper, Scotch Bonnet Chilli (18%), Cider Vinegar, Gin (6%), Sugar, Garlic, Salt, Lemon Juice. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions A hot all-round chilli sauce - delicious as a condiment with all types savoury food. Add to a Bloody Mary for a chilli kick. Manufacturer Contact Information Chilli Mash Company Ltd, Unit 4 Hilsea Industrial Estate, Limberline Rd, Portsmouth, Po3 5JW, UK. See more
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